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The Menu

Breakfast

All Day, Everyday!

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The Biscuit Favorites

Eggs Harper Rose

A fresh-baked biscuit topped with our house-made onion jam, crispy bacon, aged white Cheddar cheese, and two eggs cooked your way

$8.50

Lily's Chicken-Apple Hash

Roasted chicken breast, apples, sweet peppers, onions and potatoes. Topped with crispy bacon, aged white Cheddar cheese and basil; served with two eggs and choice of toast or a biscuit

$10.25

Shakshuka

Two eggs or chick peas basted in our house-made Tunisian Shakshuka (a sauce of tomatoes, peppers, onions and harissa). Garnished with Greek yogurt and cilantro. Served with toast or a biscuit

11.00

Biscuits and Gravy

Two fresh-baked biscuits and two eggs with our made-from-scratch herbed sausage gravy

$8.75

Spanish Bennies

Chorizo and two eggs on a warm biscuit, smothered with Cheddar-Jack and our chipotle Hollandaise sauce, and topped with green chilies, cilantro and Queso Fresco cheese. Add avocado for $1.00

$8.75

Biscuit Favorites

Veggie Hash

A mix of sauteed broccoli, peppers, onions and heirloom potatoes, served over Parmesan scrambled eggs and choice of toast or a biscuit

$9.75

Salmon Biscuit

A fresh baked biscuit topped with smoked salmon, roasted Roma tomatoes, two eggs, capers, and house-made fines herbes Hollandaise sauce

$11.00

Grains and Veggie Bowl

Organic quinoa and brown rice with sauteed broccoli, roasted red peppers, onions, toasted almonds, sage and thyme.

$8.50 or top with two eggs for $10.50

Breakfast Tacos

Chorizo, scrambled eggs, potatoes, cilantro Cheddar-Jack and Queso Fresco cheeses, with your choice of corn or flour tortillas. Add avocado for 1.00

$8.75

Classic Combinations

Basic Breakfast

2 eggs, choice of meat, potatoes and toast

$7.00

Pancakes and Eggs

2 eggs, 2 pancakes, choice of meat (add chocolate chips for 50 cents, add granola, blueberries or bananas for 1.00)

$8.25

Farmer’s Breakfast

3 eggs, potatoes, choice of two meats, choice of two pancakes or a slice of French toast

$11.50

Substitute a fruit cup for $1.50
Sorry, no other substitutions

Sweeter Side

Berries and Cream French Toast

Two layers of Brioche French Toast filled with berry-vanilla cream cheese; topped with fresh berries, strawberry sauce, and whipped cream

$9.25

Cranberry Raisin French Toast

Cranberry-Raisin Focaccia French Toast topped with Chai maple syrup and whipped cream. Served with choice of meat

$8.50

Brioche French Toast

Brioche dipped in cinnamon-vanilla batter and grilled golden-brown. Served with choice of breakfast meat

$8.50

Buttermilk Pancakes

Three made-from-scratch whole wheat buttermilk pancakes, With House-made Granola $9.00, With Chocolate Chips $8.25, With Bananas, Caramelized Pecans and House-made Caramel $9.00, With Blueberries $9.00

$7.50

Strawberry Waffle

Malted Belgian waffle with fresh strawberries, house-made strawberry sauce, and vanilla bean whipped cream. Served with your choice of breakfast meat.

$8.50

Waffle Plate

Malted Belgian waffle served with your choice of breakfast meat.

$7.00

Five Spice Rice and Quinoa Cereal

Organic quinoa and brown rice hot cereal, toasted almonds and fruit. Served with coconut milk and syrup

$8.75

Yogurt Bowl

Honey-Vanilla Greek yogurt with our house-made cherry almond granola, strawberry sauce and fresh fruit

$6.50

Scrambles

Three eggs scrambled with the following ingredients, served with roasted red-skinned potatoes and
choice of biscuit or toast (whole wheat, sourdough, marble rye, or cranberry-raisin focaccia).
Substitute a specialty biscuit for $0.50, or millet & flax toast for $1.25.
Substitute a fruit cup for potatoes or toast $1.50

Please, no substitutions for Scramble ingredients

Migas

Chorizo, green chile, fried tortilla strips, and Cheddar-Jack cheese, topped with Cotija cheese, house-made tomatillo salsa and cilantro

$10.00

Irish

Caramelized onions, roasted red-skinned potatoes, and Dubliner cheese, topped with a grilled traditional Banger sausage

$10.25

Wash Square

Mushrooms, caramelized onions and Dubliner cheese, smothered in our house-made sausage gravy

$10.25

Mediterranean

Spinach, caramelized onions, Kalamata olives, tomatoes and Feta cheese, topped with our oregano-pepper relish and a pepperoncini

$9.25

On the Side

One Egg… $1.50
Two Eggs… $2.75
Bacon, Sausage or Ham… $2.75
Chicken Apple Hash… $5.75                                                                                 Veggie Hash… $5.00                                                                                                 Fruit Cup… $3.00
Potatoes… $2.00
Biscuit… $2.00 Specialty Biscuit…$2.50
Toast (Whole Wheat, Sourdough, Marbled Rye, Cranberry-Raisin Focaccia, Brioche)… $1.75
Millet & Flax toast… $3.00
Pancake… $3.00
Brioche or Cranberry-Raisin French Toast… $4.00
Sausage Gravy… $3.50
Hollandaise sauce… $1.50
Onion Jam… $1.00
Lemon Curd… $1.00

Coffee and Espresso

Latte or Cappuccino… $3.50
Specialty Latte… $4.50
Snickers – Chocolate, Caramel and Hazelnut
Milky Way – Chocolate and Caramel
Cafe Miel – Honey and Cinnamon

Americano… $2.50
Mocha… $4.00
Chai Latte… $3.50
Espresso… $1.75 Double… $2.25
Almond Milk, Coconut Milk…add $0.50
Syrup shot… $0.50
(Hazelnut, Almond, Vanilla, Sugar-free Vanilla or
Peppermint syrup, Chocolate or House-made
Caramel)
Coffee… $2.25
Hot Chocolate… $2.75

Tea

Loose-Leaf Hot Tea

$2.25

English Breakfast
Darjeeling
Earl Grey
Gunpowder Green
Orange Passionfruit
Decaffinated Orange Pekoe

Cold Beverages

Soft Drinks… $2.00
Iced Tea… $2.00
Lemonade…  $2.00
Pelligrino… $2.50
Limonata… $2.50
Juice…small… $1.50, large $2.50
(Apple, Orange, Cranberry, or V8)
Milk (White or Chocolate)… $2.00

Pastries and Desserts

Biscuit Plate

Two biscuits with Tracy’s lemon curd or blackberry-lime curd, house-made onion jam, and our own strawberry jam.

$6.50

Breakfast Brownie

Dark chocolate brownie filled with rolled oats, dried apricots, and dried cranberries

$2.50

Scone Plate

A scone of the day, served with lemon curd and strawberry jam

$4.50

Oat Bar

Peanut butter and oat bar topped with butterscotch-milk chocolate

$ 2.00

Split plate charge $1.00
A gratuity of 18% may be added to parties of seven or more

Ask your server about menu items that are cooked to order or served raw.
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne disease.

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