Served with Maui Onion Kettle chips and slaw.
Millet & Flax bread is available on all sandwiches…add $1.25
Two corn tortillas filled with seasoned chicken breast, chorizo, avocado, green chiles, romaine, Monterey Jack and Queso Fresco, with chipotle-ranch dressing
Roasted chicken breast, spinach, romaine, red onion, kalamata olives, grape tomatoes, cucumbers, Feta cheese and roasted pepper relish
Our tarragon aioli tuna salad, topped with Cheddar cheese and roasted Roma tomatoes, and grilled on your choice of bread
Made with our house-made tarragon aioli, topped with lettuce on choice of white, multigrain, or marbled rye bread
Three classic sandwiches in one. Grilled Cheese, BLT and a Fried Egg
Sliced chicken, bacon, avocado, romaine, cherry tomatoes and basil aioli in a garlic-herb wrap
A blend of Cheddar, Monterey Jack, and aged white cheddar cheeses, grilled on your choice of bread.
With bacon and our house-made onion jam
Add roasted chicken breast or smoked salmon to any salad for $3.00, add tuna salad for $3.00
Dressings: Balsamic Viniagrette, Buttermilk Ranch,
Greek, Chipotle Ranch
Chick peas, roasted peppers, grape tomatoes, red onion, Kalamata olives, cucumbers, Feta, and Greek dressing on spinach and romaine
Corn, black beans, sweet bell peppers, red onion and Feta cheese on crispy romaine. Garnished with fried corn tortilla strips.
Fresh fruit, toasted almonds, red onions and Parmesan cheese on organic mixed greens
Roasted red pepper-tomato, or Southwestern green chili
Split plate charge $1.00
A gratuity of 18% may be added to parties of seven or more
Ask your server about menu items that are cooked to order or served raw.
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne disease.
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