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New Menu Spring 2016
Rhubarb and asparagus at the market
New Menu Rumors…
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The Biscuit’s Beginnings
Tracy grew up in West Branch, Michigan. A summer job in Wyoming after her freshman year at Michigan State turned...
Cappuccino / Caffe Latte
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Tasting Ethiopian Roast
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The Story Behind: “We Made Some Food For You Guys…”
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Brewing The Perfect Cup
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About Arabica and Robusta
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Coffees By The Country
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